Thiamin in Peach nectar, canned, with sucralose, without added ascorbic acid Calculator

Fruits and Fruit Juices

In 100 g (Grams) of Peach nectar, canned, with sucralose, without added ascorbic acid there is 0.06 mg of Thiamin.


Peach nectar, canned, with sucralose, without added ascorbic acid

Peach nectar, canned, with sucralose, without added ascorbic acid is a type of Fruits and Fruit Juices. The most significant nutrients in Peach nectar, canned, with sucralose, without added ascorbic acid are listed below.

Water Water 87.65 g 87.65%
Energy (calorie) Energy (calorie) 49 kcal
Energy (joule) Energy (joule) 206 kJ
Protein Protein 0.1 g 0.1%
Total lipid (fat) Total lipid (fat) 0.57 g 0.57%
Ash Ash 0.07 g 0.07%
Carbohydrate, by difference Carbohydrate, by difference 11.61 g 11.61%
Fiber, total dietary Fiber, total dietary 0.1 g 0.1%
Sugars, total Sugars, total 12.08 g 12.08%
Sucrose Sucrose 1.5 g 1.5%
Glucose (dextrose) Glucose (dextrose) 5.46 g 5.46%
Fructose Fructose 5.12 g 5.12%
Lactose Lactose 0 g
Maltose Maltose 0 g
Galactose Galactose 0 g
Starch Starch 0 g
Calcium, Ca Calcium, Ca 6 mg 0.01%
Iron, Fe Iron, Fe 0.07 mg
Magnesium, Mg Magnesium, Mg 4 mg
Phosphorus, P Phosphorus, P 3 mg
Potassium, K Potassium, K 30 mg 0.03%
Sodium, Na Sodium, Na 11 mg 0.01%
Zinc, Zn Zinc, Zn 0.01 mg
Copper, Cu Copper, Cu 0.018 mg
Manganese, Mn Manganese, Mn 0.011 mg
Selenium, Se Selenium, Se 0.2 µg
Vitamin C, total ascorbic acid Vitamin C, total ascorbic acid 0 mg
Thiamin Thiamin 0.06 mg
Riboflavin Riboflavin 0.015 mg
Niacin Niacin 0.09 mg
Pantothenic acid Pantothenic acid 0.03 mg
Vitamin B-6 Vitamin B-6 0.037 mg
Folate, total Folate, total 1 µg
Folic acid Folic acid 0 µg
Folate, food Folate, food 1 µg
Folate, DFE Folate, DFE 1 µg
Choline, total Choline, total 2.4 mg
Vitamin B-12 Vitamin B-12 0 µg
Vitamin B-12, added Vitamin B-12, added 0 µg
Vitamin A, RAE Vitamin A, RAE 16 µg
Retinol Retinol 0 µg
Carotene, beta Carotene, beta 193 µg
Carotene, alpha Carotene, alpha 0 µg
Cryptoxanthin, beta Cryptoxanthin, beta 4 µg
Vitamin A, IU Vitamin A, IU 326 IU
Lycopene Lycopene 0 µg
Lutein + zeaxanthin Lutein + zeaxanthin 6 µg
Vitamin E (alpha-tocopherol) Vitamin E (alpha-tocopherol) 0.29 mg
Vitamin E, added Vitamin E, added 0 mg
Vitamin D (D2 + D3) Vitamin D (D2 + D3) 0 µg
Vitamin D Vitamin D 0 IU
Vitamin K (phylloquinone) Vitamin K (phylloquinone) 1.2 µg
Fatty acids, total saturated Fatty acids, total saturated 0.037 g 0.04%
4:0 butanoic, butyric fatty acid 4:0 butanoic, butyric fatty acid 0.009 g 0.01%
6:0 hexanoic, caproic fatty acid 6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 8:0 octanoic, caprylic fatty acid 0.004 g
10:0 decanoic, capric fatty acid 10:0 decanoic, capric fatty acid 0.003 g
12:0 dodecanoic, lauric fatty acid 12:0 dodecanoic, lauric fatty acid 0.003 g
14:0 tetradecanoic, myristic, common saturated fatty acid 14:0 tetradecanoic, myristic, common saturated fatty acid 0.002 g
15:0 monounsaturated fatty acid 15:0 monounsaturated fatty acid 0.001 g
16:0 hexadecanoic, palmitic fatty acid 16:0 hexadecanoic, palmitic fatty acid 0.01 g 0.01%
17:0 heptadecanoic, margaric fatty acid 17:0 heptadecanoic, margaric fatty acid 0 g
18:0 octadecanoic, stearic fatty acid 18:0 octadecanoic, stearic fatty acid 0.005 g
20:0 eicosanoic, arachidic fatty acid 20:0 eicosanoic, arachidic fatty acid 0 g
22:0 saturated fatty acid 22:0 saturated fatty acid 0 g
24:0 saturated fatty acids 24:0 saturated fatty acids 0 g
Fatty acids, total monounsaturated Fatty acids, total monounsaturated 0.004 g
14:1 monounsaturated fatty acid 14:1 monounsaturated fatty acid 0 g
15:1 monounsaturated fatty acid 15:1 monounsaturated fatty acid 0 g
16:1 undifferentiated, hexadecenoic, palmitoleic 16:1 undifferentiated, hexadecenoic, palmitoleic 0 g
16:1 cis monounsaturated fatty acid 16:1 cis monounsaturated fatty acid 0 g
16:1 t monounsaturated fatty acid 16:1 t monounsaturated fatty acid 0 g
17:1 monounsaturated fatty acid 17:1 monounsaturated fatty acid 0 g
18:1 undifferentiated 18:1 undifferentiated 0.004 g
18:1 cis 18:1 cis 0.004 g
18:1 trans 18:1 trans 0 g
20:1 eicosenoic, gadoleic 20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 22:1 undifferentiated, docosenoic, erucic 0 g
22:1 c saturated fatty acid 22:1 c saturated fatty acid 0 g
22:1 t saturated fatty acid 22:1 t saturated fatty acid 0 g
24:1 monounsaturated fatty acids 24:1 monounsaturated fatty acids 0 g
Fatty acids, total polyunsaturated Fatty acids, total polyunsaturated 0.008 g 0.01%
18:2 undifferentiated 18:2 undifferentiated 0.005 g
18:2 n-6 c,c 18:2 n-6 c,c 0.005 g
18:2 conjugated linoleic acid (CLAs) 18:2 conjugated linoleic acid (CLAs) 0 g
18:2 t not further defined 18:2 t not further defined 0 g
18:3 undifferentiated, octadecatrienoic, linolenic 18:3 undifferentiated, octadecatrienoic, linolenic 0.003 g
18:3 n-3 c,c,c (ALA) 18:3 n-3 c,c,c (ALA) 0.003 g
18:3 n-6 c,c,c 18:3 n-6 c,c,c 0 g
18:3i 18:3i 0 g
18:4 octadecatetraenoic, parinaric 18:4 octadecatetraenoic, parinaric 0 g
20:2 n-6 c,c 20:2 n-6 c,c 0 g
20:3 undifferentiated 20:3 undifferentiated 0 g
20:3 n-3 20:3 n-3 0 g
20:3 n-6 20:3 n-6 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 20:5 n-3 (EPA) 0 g
22:4 polyunsaturated fatty acids 22:4 polyunsaturated fatty acids 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g

Nutrients in Peach nectar, canned, with sucralose, without added ascorbic acid